
This is one of my favorite dishes to make. I love that it is a long slow cooking process. And the longer that the oven is on the more the house fills with a mouthwatering aroma. By the time this dish finally reaches your plate, you just can't wait to dive in.
Molasses Braised Pork Osso Bucco
24 hour White Beans scented with Rosemary
Swiss Chard
24 hour White Beans scented with Rosemary
Swiss Chard
So sorry to have missed this one....
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